Tips
Zetouna is a specialty food restaurant located at 818 Elmwood Ave in Buffalo, New York. If you're looking to indulge in unique and tantalizing cuisine, here are a few tips to enhance your dining experience at Zetouna.
1. Start with the Mezze Platter: Zetouna offers an array of delicious small plates, perfect for sharing. Don't miss out on their Mezze Platter, which includes a variety of Mediterranean appetizers like hummus, baba ganoush, and stuffed grape leaves.
2. Try the Shawarma: Zetouna is known for its mouthwatering shawarma menu. Whether you prefer chicken, beef, or lamb, their skewered and marinated meats are cooked to perfection and served with a side of warm pita bread.
3. Explore Vegetarian options: Zetouna understands the needs of vegetarians and offers a range of flavorful plant-based dishes. Their falafel wraps and salads are particularly popular among vegetarian customers.
4. Save room for Baklava: End your Zetouna experience on a sweet note with their delectable baklava. This traditional Middle Eastern dessert is made with layers of flaky pastry, nuts, and sweet syrup, offering a perfect blend of textures and flavors.
Remember to make a reservation in advance, as Zetouna can get quite busy. With its welcoming atmosphere and mouthwatering dishes, Zetouna is a culinary gem in Buffalo that is certainly worth a visit.
