Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Located in Austinburg, Ohio, The Farmer Butcher Chef is a delightful steakhouse that offers an exciting American (New) cuisine experience. Here are some tips to make the most of your visit:
1. Make a reservation: Due to its popularity, it's recommended to book a table in advance to avoid disappointment, especially during peak hours.
2. Try the steak: As a steakhouse, The Farmer Butcher Chef is known for its high-quality, delicious steaks. Whether you prefer ribeye, filet mignon, or New York strip, you won't be disappointed with their selection.
3. Explore the seasonal menu: The restaurant prides itself on using fresh, local ingredients. Be sure to check out their seasonal menu, which showcases the best produce and flavors of the region.
4. Don't miss the cocktails: The bar offers a variety of handcrafted cocktails that perfectly complement the cuisine. Treat yourself to a refreshing drink before or after your meal.
5. Enjoy the scenic views: The Farmer Butcher Chef is nestled in a picturesque location. Take your time to appreciate the beautiful surroundings while dining.
With its delectable food, charming ambiance, and attentive service, The Farmer Butcher Chef guarantees a memorable dining experience for steak lovers and food enthusiasts alike.
