SPINACH ARTICHOKE DIP
« Back To Outback Steakhouse, North Haven, CT
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A creamy blend of spinach, artichokes, Monterey Jack and Parmesan baked until bubbly. Served with fresh made crispy flatbread chips.
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Outback Steakhouse
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Big Y Plaza, 345 Washington Ave, North Haven, CT 06473
203-985-8282
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