Tips
Horn of Africa is a cozy Ethiopian restaurant located at 5237 NE MLK Jr Blvd in Portland, Oregon. Known for its rich and flavorful cuisine, it offers a diverse range of Ethiopian dishes that are sure to satisfy any food enthusiast. When dining at Horn of Africa, here are a few tips to enhance your experience.
1. Try the traditional injera bread: This sourdough bread is a staple in Ethiopian cuisine and serves as a base for various dishes. Its unique texture and tangy flavor complement the flavorful stews and curries.
2. Explore the vegetarian options: Ethiopian cuisine is well-known for its delicious vegetarian dishes, such as the flavorful lentil stews and vegetable curries. Don't miss the opportunity to sample these tasty and healthy options.
3. Embrace the communal dining style: Ethiopian meals are often served on a large shared platter, and eating with your hands is common. Embrace the communal dining experience and share the delightful flavors with your dining companions.
4. Don't forget the coffee ceremony: Ethiopia is famous for its coffee, and Horn of Africa offers an authentic coffee ceremony experience. Sit back, relax, and savor the rich flavors of Ethiopian coffee while enjoying traditional Ethiopian hospitality.
5. Save room for dessert: Finish off your meal with a sweet treat like baklava or creamy spiced rice pudding. These traditional desserts are the perfect ending to a flavorful Ethiopian feast.
Visit Horn of Africa to experience the vibrant and diverse flavors of Ethiopian cuisine, where the warm ambiance and friendly staff will ensure a memorable dining experience.
